When Tyson Foods announced the permanent shutdown of its sprawling Lexington, Nebraska beef processing complex on November 21 ...
HOMINY, OKLA.— Cole McKinney leapt onto the edge of a metal fence and began banging its side, trying to spook a nearly 700-pound bison into turning around inside its pen. But the bison repeatedly ...
A highly concentrated beef market has meant higher prices for consumers and lower returns for the people raising the animals. Some ranchers in the Midwest and Great Plains want a new option by ...
Pastures are turning green, which means it’s time to work cows and calves. Achieving the best results with vaccines requires using the correct syringes and needles, good management practices and ...
Beef has become the grocery item that makes you pause, recalculate your cart, and sometimes put the ribeye back. Even when ...
Brazil has officially surpassed the U.S. as the world’s top beef producer. With U.S. production down 3.9%, analysts point to ...
Oklahoma State's Peel says increased beef imports are the expected market response to declining U.S. beef production, ...
U.S. Department of Agriculture Secretary Tom Vilsack announced July 11 that the Biden-Harris administration is making investments that will strengthen American food supply chains, increase independent ...
Farmland makes up half the total acreage in Washington County, Tennessee. But this rolling landscape in the foothills of the Appalachian Mountains does not allow for easy planting or plowing, so ...
HELENA, Mont. — Less than 5% of cattle born in Montana are processed in the state. Sarah and Joshua Christenson pride themselves on being part of the local food economy. As co-owners of a 117-year-old ...
WAUBUN, Minn. — “We aren’t dummies,” Paul Benson said to his best friend Doyle Turner several years ago as the two discussed how they should start a business from the ground up that could be ...