Nearly four in five people in Africa prepare their meals over open fires or traditional stoves, utilizing wood, charcoal and other polluting fuels, but moving towards clean cooking is hard when ...

African cuisine is a treasure trove of flavors and ingredients that can be easily incorporated into everyday cooking ...

In this video, we step into the heart of an African village to learn how to cook traditional food the authentic way from ...

Back in 2020, esteemed chef and James Beard-winning writer and cookbook author Alexander Smalls was deep in research about the foundations of African cooking and cuisine in preparation for an expo in ...

Traditional three stone cooking Jiko at one of the learning institutions in Nakuru. [File, Standard] Africa is turning a new page in its fight against one of its most persistent public health and ...

CLEVELAND (WEWS) — It was a missionary trip to the small African country of Djibouti renowned Northeast Ohio Chef Brandon Chrostowski said will have an impact that will stay with him for a lifetime.

In KwaZamokhuhle, a last-mile Liquid Petroleum Gas (LPG) distribution box with a five-ton holding capacity was deployed and ...

Governments, multilateral lenders and oil and gas companies at a key Paris conference pledged $2.2 billion in financing to promote clean cooking in Africa and end a scourge that causes fatal ...

“By investing in the rollout of clean cooking solutions to millions of households, the Bank is also contributing to women’s empowerment, employment creation and reduced deforestation associated with ...